This thick maple dressing is great on salads as it won’t all gather at the bottom of your bowl. It is also fabulous brushed over all kinds of meats and fish like salmon. Try over your favorite roasted vegetables for a great new flavor!
Ingredients: olive oil, pure Vermont maple syrup, balsamic vinegar, lemon, salt, and select spices.
No need to refrigerate after opening. Shake well before using.
In addition, top your salad with All Natural Maple Granola for the best maple flair.